The Best Sichuan restaurants in London: Top 5 Chinese Picks🌶️
- Top food grub
- Jan 8
- 2 min read
Attention all Sichuan food enthusiasts in London! If you're a fan of bold, spicy flavours that leave a lasting impression, Sichuan cuisine is your go-to! It's the kind of deliciously fiery experience that keeps you coming back for more.
Here are Top 7 Sichuan restaurants in London, handpicked by the Chinese community, offering an authentic atmosphere and flavours that are simply unforgettable. They are not well known for their service, but guaranteed authentic Sichuan taste!
Barshu Restaurant 🌶️🌶️🌶️ - Highly recommend
This is absolutely my favorite restaurant in Soho! It boasts an amazing authentic Chinese atmosphere and stunning decor, making it the perfect spot for a date night dinner or any special occasion!
Barshu serves authentic Sichuan dishes, specialising in spicy and savoury flavours like Fish-Fragrant Shredded Pork and Boiled Spicy Beef. Their fish dish is gigantic and great for sharing. The restaurant offers mid-to-high-end dishes, with main courses priced around £10–£30 and above.
The Sichuan Restaurant
This place is near the Old Street. Chinese quote this place as traditional but also creative Sichuan dishes like Spicy Chicken Cubes and Beef Skewers. Main course prices range from £12 to £25. All foods are great for sharing!
Ma La Sichuan
This could be fancier version of Sichuan restaurant, located at the heart of Westminster Abbey. Ma La Sichuan is known for its refined Sichuan dishes and excellent service. It offers both vegetarian and non-vegetarian options, with an average cost of £15–£50pp.
Sichuan Folk
The Sichuan Folk is famous for its home-style Sichuan dishes, including signature dishes like Mapo Tofu and Dry Pot Bullfrog. The restaurant is reasonably priced, with main courses typically between £10 and £20.
Recommends Mapo Tofu and Dry Pot Bullfrog
Sanbubai Chuan Chuan
This place is famous for Si Chuan skewers dipped in spicy Chinese sauce. With an incredible selection of meats, veggies, and desserts, you'll feel as though you've been transported straight to China. Are you ready to take on the challenge of the extra hot flavours?
Comments